Sale
Cookware
Enameled Cast Iron Dutch Oven, 5.5 Qt.
A heavy 5.5-quart enameled cast iron Dutch oven for braises, soups, bread, and the creamiest baked mac and cheese.
$149.00$189.00
Tri-Ply Stainless Saute Pan, 3.5 Qt.
SKU RC-CKW-103
$119.50
In stock
A 3.5-quart tri-ply stainless saute pan with a helper handle and lid, sized for pan sauces, risotto, and one-pan dinners.
Ships free in the US
30-day money-back guarantee. How it works
- Tri-ply construction with aluminum core to the rim
- Straight 3-inch sides reduce splatter and spills
- Helper handle for steady two-handed lifting
- Tight-fitting stainless steel lid included
- Oven and broiler safe to 550 degrees F
About this piece
Straight sides and a wide, flat base make this the pan for anything that needs room: chicken thighs with a white wine pan sauce, a big batch of risotto, or greens wilting down by the bunch. An aluminum core runs all the way up the sides between two layers of stainless steel, so heat spreads evenly without hot spots.
The long handle stays comfortable on the stovetop, and the helper handle on the opposite side makes it easy to lift a full pan into the oven. A snug stainless lid traps steam for braising. Browned bits release with a short soak and a little elbow grease.
Specifications
| SKU | RC-CKW-103 |
|---|---|
| Material | 18/10 stainless steel with aluminum core |
| Capacity | 3.5 qt |
| Diameter | 11 in. |
| Dimensions | 21 x 12 x 3.1 in. (without lid) |
| Weight | 4.3 lb |
| Oven Safe To | 550 degrees F |
| Cooktop Compatibility | All cooktops, including induction |
| Care | Dishwasher safe |
| Warranty | Limited lifetime |
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